Our Recipes
30
Jul
Winter House Punch
Ingredients
½ gallon Apple Cider1 large can frozen limeade, thawed2 – 1 liter bottles ginger ale½ cup O’Live A Little Balsamic VinegarIce cubesOrange...
29
Jul
Chocolate & Raspberry Dessert
Ingredients
1 lb. Pappardelle's Chocolate & Raspberry Gemelli3 tablespoons Grand Marnier1 cup raspberry sauce1-pint whipping cream, whippedA drizzle of Bella Sol Chocolate Balsamic...
29
Jul
O’Live A Little’s Chocolate Olive Oil Cake With Red Wine
Ingredients
2 Cups of Sugar1 3/4 Cups All-purpose Flour3/4 Cup Unsweetened Dark Cocoa2 Teaspoons Baking Soda1 Teaspoon Baking Powder1 Teaspoon Fine Sea...
29
Jul
Ferrero Rocher Cookies
According to Wikipedia, Ferrero Rocher was introduced in 1982 in Europe. Michele Ferrero, the credited inventor, named the chocolate after a grotto in the Roman Catholic shrine of...
29
Jul
Swiss Chard Cheese Pie
This is an easy and delicious appetizer or main course which uses a vegetable that for many people is seldom or never used… Swiss Chard. This “pie” doesn’t...
29
Jul
Pearls of Winter Salad
Ingredients
8 oz of pearled barley2 cups of waterPink Himalayan Salt & fresh ground pepper6 tablespoons O’Live A Little Blood Orange Extra Virgin Olive...
29
Jul
Almond Joy Cookies
ALMOND JOY COOKIES INGREDIENTS
3/4 cup Roasted Almond Oil1 tsp. Almond Extract2 eggs3/4 cup sugar3/4 cup packed brown sugar2 ½ cups all-purpose flour1/4 tsp. salt1...
29
Jul
O’Live A Little’s Fire Cider Hot Toddy
Fire Cider is a spicy, sweet, and tangy apple cider vinegar tonic infused with roots, fruits, and spices. To the base of certified organic apple cider vinegar, whole, raw, certified organic oranges,...
29
Jul
Chocolate Espresso Olive Oil Cookies
Makes Approximately 15-20 Cookies
Ingredients
3/4th Cup O'Live A Little Extra Olive Oil 1 Cup Grated Sugar (Splus More For Rolling2 Tablespoons...
29
Jul
O’Live A Little’s Happy New Year Punch!
2 Bottle Prosecco or Champagne1 large can frozen limeade, thawed1 – 1 Liter bottle ginger ale3 - 6 cups of Cranberry Juice (depending on how much you...
