Ingredients
Store-bought croissant dough
4 strips of bacon
8 oz goat cheese
Eggs
Fresh basil
3 tbsp Original Bacon Jam
Method Of Prep
Crisp bacon in a skillet over high heat.
Allow it to cool then crumble.
Unroll croissant dough and form into a rectangle in cast iron skillet or on a baking sheet lined with parchment paper.
Form crust.
Add bacon jam. Top with goat cheese, then bacon crumbles, and fresh basil leaves. Crack whole eggs on top.
Bake until crust is golden in color.
Delicious Recipes from O’Live A Little - Where Specialty Hot Sauces AboundWe were sad to see Matt’s beloved Buffalo Bills make an early exit from the Playoffs, this year – but another prized “export” – that spicy little chicken wings are famous by the city with the same name – will be making an appearance in living rooms everywhere when the New England Patriots take on the Philadelphia Eagles in Super Bowl LII.Matt, a Buffalo native, is seen here enjoying the “real deal” at Anchor BarBuffalo wings go hand-in-hand with the big game, and don’t forget, the Winter Olympics are...
Ingredients
Package of 24 frozen phyllo cups
6 oz Balsamic & Fig Bacon Jam
12 oz double cream brie
Fresh rosemary sprigs
Method of Prep
Cube brie into 24 servings.
Spoon ¼ oz of Balsamic & Fig Bacon Jam into each phyllo cup and top with a brie cube.
Bake according to package instructions.
Top with chopped fresh rosemary and serve warm!
Ingredients
6 bratwurst sausages (precooked)
3 oz Original Bacon Jam
1 tube of crescent roll dough
Method Of Prep
Unroll crescent roll dough and spread ½ oz Honey & Habanero Bacon Jam on each section.
Lay bratwurst into each section and roll dough around the sausage.
Bake dough according to package instructions
Serves 6 peopleIngredients 2 Bunches of Asparagus 8 oz Beemster Graskaas cut into 1/2 inch cubes 4 Tbsp Extra Virgin Olive Oil 2 cups of sliced, mixed mushrooms 12 Eggs 3 Tbsp of whole milk 1 Tbsp Chopped Garlic 1/4 cup fresh chive Method Of Prep Preheat the oven to 350F. Cut off hard ends of asparagus & discard. Using a vegetable peeler, shave asparagus into ribbons. Heat a 12 inch, oven-safe skillet over medium-high heat. Add oil, saute the mushrooms until tender. Meanwhile, whisk the eggs in a large bowl with the milk. Season with salt and pepper. Add...
A Tasty Snack that Packs a Protein PunchDrying and smoking techniques once used to preserve meat before the days of refrigeration still provide a healthy way to deliver nutritional value in today’s modern, “on-the-go” lifestyleYou may think of cowboys. You may think, campers hiking the Appalachian trail... But, you may want to think about nutrition the next time you reach for a snack on the go – Grab some gourmet beef jerky for a nutrient-rich, low fat, high protein energy-boosting savory munchable! Or maybe you just stumbled upon a great gift idea for the man in your life. A gift basket...
