Blackberry Balsamic Vinegar & Lemon Chicken Thighs

Blackberry Balsamic Vinegar and Lemon Chicken Thighs **6-8 Servings:**   Ingredients:3/4 cup O’Live A Little Blackberry Dark Balsamic Vinegar ¼ cup lemon juice & zest of one lemon1/2 cup whole blackberries for garnish 1 tsp cornstarch 2 tsp water 4 tbsp O’Live A Little Lovely Lemon Extra Virgin Olive Oil 6 large basil leaves, thinly sliced 4 skin on chicken thighs Salt & Pepper - Instructions: 1. Preheat the oven to 375 degrees. 2. Pat the chicken thighs dry with a paper towel and season both sides with a generous amount of salt and pepper and allow to temper at...

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