The generous bold flavor of this extra virgin olive oil is the result of rich garlic and the infusion process. Use it on everything! Toss on sliced potatoes before baking for delicious oven fries. Brush on a steak before grilling or drizzle on vegetables before roasting. Makes tasty garlic bread! Add a dash to pasta or potato salads for a simple dinner. Pairs well with: Red Wine Vinegar Aged White Balsamic Vinegar Traditional Dark Balsamic Vinegar
My daughter cannot tolerate eating garlic however she can eat foods prepared with garlic infused oil. Now the whole family can share the same meal.
I love the garlic infused olive oil. Great taste.
I’ve been using O’Live a Little’s oil for many years. Absolutely The Best!!
Hi Dean, Thanks for being a loyal customer! We appreciate your business!
Love this oil
I love all my olive oils from O'live a little I use the garlic infused the most and it very tasty! Love it
