Pepper flavor comes through without the fiery heat.
Use in cornbread, cheddar cheese or black bean soup. Toss with potatoes or asparagus for roasting. Scramble eggs for a morning wake-up. Brush on kabobs, chicken or corn before grilling. Fry colorful peppers and onions for fajitas or quesadillas.
Pairs well with:
- Mango Orange Passionfruit Balsamic Vinegar
- Peach White Balsamic Vinegar
- Pineapple Balsamic Vinegar