Our rich, warming Chile Pepper Balsamic Vinegar brings an instant depth and a little heat to all that it comes in contact with.
- Brush on steaks before you put them on the BBQ.
- Add to the skillet when frying pork chops.
- Makes a spectacular addition to salad dressing.
- Perfect on all types of vegetables.
Pairs well with:
- Lemon EVOO
- Orange EVOO
- Any Traditional EVOO
- Any Spicy Infused EVOO for an extra kick!