Salt Block Cooking Book

$24.99

100 in stock

SKU: SKU-323 Category:
Description

Description

This is the original book to focus on salt block cooking with 70 recipes designed for using this unique cooking tool. Mark Bitterman is the foremost salt expert and one of the largest importers and retail distributors of salt blocks. The precious pink mineral mined from ancient hills in Pakistans Punjab province has arrived on the American cooking scene as an exciting and enticing new form of cooking. Himalayan salt blocks are available at specialty retail stores around the world and the market is growing.

Additional information

Additional information

Weight 0.454 lbs
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