Finishing, Roasting & Cooking
Sea Salt, All Natural
Himalayan Pink Salt offers the highest mineral content of any natural salt and is prized for its myriad health, detoxification, and nutritional benefits. Its delightful coarse grains in varying red, pink and white shades make for an intriguing conversation piece for your table as well as an additive-free flavor enhancer for your favorite dishes.
Himalayan Pink Salt is perfect to use when grilling or roasting meat, fish or chicken and this coarse grain size can be used at the table in a salt mill or grinder. Spread out a bed of this beautifully colored salt for your culinary presentation of meat, fish, fruit or cheese…even ice cream!
Pearls of Winter Salad