If you love mushrooms and have always wanted to learn how to forage for them, then you don’t want to miss this incredible event!
Join O’Live A Little & Ryan Bouchard and Emily Schmidt of The Mushroom Hunting Foundation to learn about the many types of wild mushrooms in our region.
Ryan and Emily will explain the safety rules and the basics of wild mushroom science, using a slideshow of incredible all-local photography. This presentation will give you an inside look into an amazing world, and explain which mushrooms are considered safe for beginners to cook with. You will see cooking techniques demonstrated on a choice assortment of mushroom varieties, and enjoy samples of all!
- $45.99 per person (no refunds)
- Wednesday May 1, 2019 6-6:30 pm half a Happy Hour! 6:30 pm Presentation & Mushroom Tasting
- Location: Our Store - 85 Evergreen Way, South Windsor, CT 06074
- Reserve early! Space is Limited
The night of this event, those attending will have first chance to reserve a spot on our mushroom foraging outing in July. We will forage for mushrooms at a local location and then cook them up on the spot for a delicious treat